Association for Indoor Climate, Process Cooling,
and Food Cold Chain Technologies
and Food Cold Chain Technologies
Association for Indoor Climate, Process Cooling,
and Food Cold Chain Technologies
and Food Cold Chain Technologies
Recent publications (GEN - 1074.00)
Studies indicate that efforts to improve energy efficiency are slowing down
November is the time when the International Energy Agency (IEA) and the United Nations (UN) publish their reports. The 2019 reports confirm the trend noted in 2018 that the efforts to improve energy efficiency are slowing down. The studies also mention confirmation that the need for cooling continues to increase, as does the use of electricity. The studies provide background to these evolutions.